Literaturnachweis - Detailanzeige
Autor/inn/en | Wyker, Brett A.; Jordan, Patricia; Quigley, Danielle L. |
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Titel | Evaluation of Supplemental Nutrition Assistance Program Education: Application of Behavioral Theory and Survey Validation |
Quelle | In: Journal of Nutrition Education and Behavior, 44 (2012) 4, S.360-364 (5 Seiten)Infoseite zur Zeitschrift
PDF als Volltext |
Sprache | englisch |
Dokumenttyp | gedruckt; online; Zeitschriftenaufsatz |
ISSN | 1499-4046 |
DOI | 10.1016/j.jneb.2011.11.004 |
Schlagwörter | Structural Equation Models; Self Efficacy; Nutrition; Parents; Item Analysis; Behavior Theories; Food; Federal Programs; Test Validity; Test Construction; Test Reliability; Barriers; Predictive Validity; Nutrition Instruction; Health Promotion; Eating Habits; Health Education; Public Health; Health Behavior; Program Evaluation; Program Effectiveness; Summer Programs; Welfare Recipients; Welfare Services; Predictor Variables; Surveys Self-efficacy; Selbstwirksamkeit; Ernährung; Eltern; Itemanalyse; Lebensmittel; Testvalidität; Testaufbau; Testreliabilität; Nutrition education; Ernährungserziehung; Gesundheitsfürsorge; Gesundheitshilfe; Reihenuntersuchung; Ernährungsgewohnheit; Essgewohnheit; Gesundheitsaufklärung; Gesundheitsbildung; Gesundheitserziehung; Gesundheitswesen; Health behaviour; Gesundheitsverhalten; Programme evaluation; Programmevaluation; Sommerkurs; Sozialhilfeempfänger; Sozialhilfeempfängerin; Fürsorgeeinrichtung; Prädiktor; Survey; Umfrage; Befragung |
Abstract | Objective: Application of the Transtheoretical Model (TTM) to Supplemental Nutrition Assistance Program Education (SNAP-Ed) evaluation and development and validation of an evaluation tool used to measure TTM constructs is described. Methods: Surveys were collected from parents of children receiving food at Summer Food Service Program sites prior to SNAP-Ed participation. Results: Item analysis of survey data (n = 149) suggests the survey is valid and reliable. Structural Equation Modeling confirmed the use of the TTM constructs in predicting SNAP-Ed participants' fruit and vegetable consumption. Perceived barriers (P = 0.04) and self-efficacy (P = 0.006) were associated with fruit and vegetable consumption, whereas perceived benefits were not. Conclusions and Implications: Application of theory and survey validation can enhance SNAP-Ed evaluation. (Contains 1 table.) (As Provided). |
Anmerkungen | Elsevier. 6277 Sea Harbor Drive, Orlando, FL 32887-4800. Tel: 877-839-7126; Tel: 407-345-4020; Fax: 407-363-1354; e-mail: usjcs@elsevier.com; Web site: http://www.elsevier.com |
Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
Update | 2017/4/10 |