Baby-Led Weaning versus Traditional Weaning: The Assessment of Nutritional Status in Early Childhood and Maternal Feeding Practices in Turkey

Autor/inn/en	Kahraman, Ayse; Gümüs, Merve; Binay Yaz, Seyda; Basbakkal, Zümrüt
Titel	Baby-Led Weaning versus Traditional Weaning: The Assessment of Nutritional Status in Early Childhood and Maternal Feeding Practices in Turkey
Quelle	In: Early Child Development and Care, 190 (2020) 5, S.615-624 (10 Seiten)Infoseite zur Zeitschrift PDF als Volltext Verfügbarkeit
Zusatzinformation	ORCID (Kahraman, Ayse) ORCID (Gümüs, Merve) ORCID (Binay Yaz, Seyda) ORCID (Basbakkal, Zümrüt)
Sprache	englisch
Dokumenttyp	gedruckt; online; Zeitschriftenaufsatz
ISSN	0300-4430
DOI	10.1080/03004430.2020.1726902
Schlagwörter	Nutrition; Infants; Mothers; Parent Child Relationship; Social Media; Preschool Children; Food; Physiology; Body Weight; Comparative Analysis; Foreign Countries; Body Composition; Turkey + Suchen Sie Ihr Suchwort? Ernährung; Infant; Toddler; Toddlers; Kleinkind; Mother; Mutter; Parents-child relationship; Parent-child-relation; Parent-child relationship; Eltern-Kind-Beziehung; Soziale Medien; Pre-school age; Preschool age; Child; Children; Pre-school education; Preschool education; Vorschulalter; Kind; Kinder; Vorschulkind; Vorschulkinder; Vorschulerziehung; Vorschule; Lebensmittel; Physiologie; Körpergewicht; Ausland; Türkei
Abstract	This study aimed to examine the assessment of nutritional status in early childhood and the experiences of the mothers whose children started traditional and/or baby-led complementary weaning. The study included 485 mothers who used social media, all of whom had a 6-24 month-old child receiving complementary foods. In order to collect data, Socio-demographic and Anthropometric Data Collection Form, Complementary Feeding Transition Information Form, and Child Feeding Questionnaire (CFQ) were used. The findings indicate that the children whose mothers adopted traditional weaning suffered less from iron deficiency, (p < 0.05). There was no significant difference between the groups in terms of aspiration/choking situation (p > 0.05). However, there was a significant difference between the groups in terms of the children's BMI (p < 0.07). It was determined that the mothers who preferred traditional weaning had more control over their infant's feeding, and these children tended to be more overweight. (As Provided).
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Erfasst von	ERIC (Education Resources Information Center), Washington, DC
Update	2024/1/01