Literaturnachweis - Detailanzeige
Autor/inn/en | Abdel-Ghany, Mohamed; Schrimper, Ronald A. |
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Titel | Food Consumption Expenditures and Education of the Homemaker |
Quelle | (1978) |
Sprache | englisch |
Dokumenttyp | gedruckt; Zeitschriftenaufsatz |
Schlagwörter | Consumer Economics; Eating Habits; Expenditures; Family Income; Food; Home Management; Homemakers; Nutrition; Relevance (Education); Socioeconomic Influences |
Abstract | Income and educational elasticities for twenty-two different food products based on the 1965-66 USDA household food consumption expenditure data indicate that differences in homemakers' education, in addition to household income, have significant effects on composition of household food expenditures. (MF) |
Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
Update | 2004/1/01 |