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Autor/inn/enCheema, Sohaila; Maisonneuve, Patrick; Abraham, Amit; Chaabna, Karima; Yousuf, Wajiha; Mushannen, Tasnim; Ibrahim, Hania; Tom, Abdallah; Lowenfels, Albert B.; Mamtani, Ravinder
TitelDietary Patterns and Associated Lifestyle Factors among University Students in Qatar
QuelleIn: Journal of American College Health, 71 (2023) 9, S.2795-2803 (9 Seiten)
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ZusatzinformationORCID (Cheema, Sohaila)
ORCID (Maisonneuve, Patrick)
Spracheenglisch
Dokumenttypgedruckt; online; Zeitschriftenaufsatz
ISSN0744-8481
DOI10.1080/07448481.2021.1996374
SchlagwörterForeign Countries; College Students; Eating Habits; Student Characteristics; Life Style; Food; Age Differences; Gender Differences; Exercise; Health Behavior; Physical Activity Level; Qatar
AbstractObjective: We aimed to investigate the association between university students' dietary patterns, their demographics and lifestyle in a cross-sectional study in Qatar. Participants: 370 students in eight universities in Qatar enrolled between February 2017 and February 2018. Methods: Based on a structured questionnaire, dietary patterns were identified using principal component analysis, and their associations with student characteristics were assessed using logistic regression. Results: Four dietary patterns were identified. The "fast food" pattern was associated with being younger and male (p-values = 0.1). The "traditional diet" pattern was associated with not skipping meals or eating when bored (p-values = 0.1). The "healthy diet" pattern was associated with regular exercise and having time to eat healthy foods (p-values = 0.01). The "protein shake" pattern was associated with being male and engaging in more vigorous physical activity (p-values = 0.01). Conclusions: Our findings provide a roadmap for the prioritization of population-specific interventions in university students within Qatar and the region. (As Provided).
AnmerkungenTaylor & Francis. Available from: Taylor & Francis, Ltd. 530 Walnut Street Suite 850, Philadelphia, PA 19106. Tel: 800-354-1420; Tel: 215-625-8900; Fax: 215-207-0050; Web site: http://www.tandf.co.uk/journals
Erfasst vonERIC (Education Resources Information Center), Washington, DC
Update2024/1/01
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