Personal Food System Mapping

Autor/inn/en	Wilsey, David; Dover, Sally
Titel	Personal Food System Mapping
Quelle	In: Journal of Extension, 52 (2014) 6, (5 Seiten) PDF als Volltext Verfügbarkeit
Sprache	englisch
Dokumenttyp	gedruckt; online; Zeitschriftenaufsatz
ISSN	1077-5315
Schlagwörter	Food; Food Service; Foods Instruction; Community Services; Community Resources; Family (Sociological Unit); Map Skills; Maps; Concept Formation; Concept Teaching; Extension Education; Extension Agents; Nutrition Instruction; School Community Programs; Outreach Programs; Community Education; Individual Activities; Adult Education; Minnesota + Suchen Sie Ihr Suchwort? Lebensmittel; Lebensmittelkunde; Gemeindenahe Versorgung; Familie; Kartenverständnis; Map; Karte; Concept learning; Begriffsbildung; Erweitertes Bildungsangebot; Nutrition education; Ernährungserziehung; Jobcoaching; ; Gemeinschaftserziehung; Nachbarschaftserziehung; Individual work; Einzelarbeit; Adult; Adults; Education; Adult basic education; Adult training; Erwachsenenbildung
Abstract	Personal food system mapping is a practical means to engage community participants and educators in individualized and shared learning about food systems, decisions, and behaviors. Moreover, it is a useful approach for introducing the food system concept, which is somewhat abstract. We developed the approach to capture diversity of personal food systems within a community food system and to better understand how it might inform program development. We found mapping to be a useful tool with beneficial applications outside our intended domain. Aggregated map data also provided a useful approximation of the community food system. (As Provided).
Anmerkungen	Extension Journal, Inc. e-mail: joe-ed@joe.org; Web site: http://www.joe.org
Erfasst von	ERIC (Education Resources Information Center), Washington, DC
Update	2020/1/01