Food and Nutrition Information and Educational Materials Center Catalog.

Institution	National Agricultural Library (USDA), Washington, DC.
Titel	Food and Nutrition Information and Educational Materials Center Catalog.
Quelle	(1973), (297 Seiten) PDF als Volltext kostenfreie Datei Verfügbarkeit
Beigaben	Tabellen
Dokumenttyp	gedruckt; online; Monographie
Schlagwörter	Bibliografie; Abstracts; Breakfast Programs; Catalogs; Consumer Education; Cooking Instruction; Cooks; Dietetics; Dietitians; Food; Food Service; Food Standards; Foods Instruction; Indexes; Instructional Materials; Lunch Programs; Nutrition; Nutrition Instruction + Suchen Sie Ihr Suchwort? Abstract; Schulfrühstück; Catalog; Catalogue; Catalogues; Katalog; Konsumerziehung; Köchin; Koch; Ernährungslehre; Dietitian; Diätassistent; Diätassistentin; Lebensmittel; Lebensmittelgesetz; Lebensmittelkunde; Indexdatei; Lehrmaterial; Lehrmittel; Unterrichtsmedien; Mittagessen; Ernährung; Nutrition education; Ernährungserziehung
Abstract	Intended for use by food service personnel and management, dietitians, college teachers, students, and researchers, this catalog lists a wide variety of instructional resource materials in the areas of nutrition, health education, cooking, and food service management. The main sections of the catalog are: (1) bibliography--a complete citation of the title, author, source, data of publication, descriptor words, and an informative synopsis of the contents; (2) subject index--a listing according to descriptor terms; (3) personal author index; (4) corporate author index; and (5) title index. This volume lists all entries indexed from April 1971 through April 1973. Supplements issued later list subsequent entries. (EMH)
Anmerkungen	The Food and Nutrition Information and Educational Materials Center, National Agricultural Library, Room 304, Beltsville, Maryland 20705
Erfasst von	ERIC (Education Resources Information Center), Washington, DC
Update	2004/1/01