Proceedings of the Conference on Nutrition and Mental Retardation (Ann Arbor, Michigan, February 10-11, 1971).

Sonst. Personen	Springer, Ninfa Saturnino (Hrsg.)
Institution	Michigan Univ., Ann Arbor. Inst. for the Study of Mental Retardation.
Titel	Proceedings of the Conference on Nutrition and Mental Retardation (Ann Arbor, Michigan, February 10-11, 1971).
Quelle	(1971), (127 Seiten) PDF als Volltext kostenfreie Datei Verfügbarkeit
Dokumenttyp	gedruckt; online; Monographie
Schlagwörter	Biological Influences; Cognitive Development; Dietetics; Eating Habits; Exceptional Child Research; Labor Needs; Mental Retardation; Nutrition + Suchen Sie Ihr Suchwort? Biologischer Faktor; Kognitive Entwicklung; Ernährungslehre; Ernährungsgewohnheit; Essgewohnheit; Labour needs; Arbeitskräftebedarf; Geistige Behinderung; Ernährung
Abstract	The conference, planned primarily for nutritionists and dieticians, dealt with the role of nutrition in the prevention and management of mental retardation. Proceedings include an overview of mental retardation, an examination of nutrition manpower needs in the fields of mental health and mental retardation on both the national and state levels, and a discussion of nutrition and learning in children that reviews studies on the effects of severe malnutrition on cognitive development. Dietary intervention in maple syrup urine disease and phenylketonuria is explained in detail. How to solve feeding problems of mentally retarded children is discussed by a nutritionist, occupational therapist, physical therapist, nurse, and speech pathologist. The final paper describes the role and activities of nutritionists in University Affiliated Centers. (KW)
Anmerkungen	University of Michigan, Publications Distribution Service, 615 East University, Ann Arbor, Michigan 48106 ($1.25)
Erfasst von	ERIC (Education Resources Information Center), Washington, DC
Update	2004/1/01