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Autor/inn/en | Sylow, Mine; Holm, Lotte |
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Titel | Building Groups and Independence: The Role of Food in the Lives of Young People in Danish Sports Centres |
Quelle | In: Childhood: A Global Journal of Child Research, 16 (2009) 2, S.213-228 (16 Seiten)Infoseite zur Zeitschrift
PDF als Volltext |
Sprache | englisch |
Dokumenttyp | gedruckt; online; Zeitschriftenaufsatz |
ISSN | 0907-5682 |
DOI | 10.1177/0907568209104402 |
Schlagwörter | Foreign Countries; Food; Role; Ethnography; Interpersonal Relationship; Early Adolescents; Athletics; Selection; Personal Autonomy; Social Environment; Denmark |
Abstract | This article, based on an ethnographic study, examines the role of food in the social interaction of 11- to 17-year-old youths in sports centres in Denmark. The sports centres serve as a free space where young people receive no adult supervision. This is underlined by their understanding and use of food in this environment. Food serves as a medium that introduces occasions for getting together. The article analyses the social significance and symbolic meaning of food in children's and adolescents' peer culture. As everywhere in social life, rules of food choice and eating signal the meaning of social relations and social contexts. (As Provided). |
Anmerkungen | SAGE Publications. 2455 Teller Road, Thousand Oaks, CA 91320. Tel: 800-818-7243; Tel: 805-499-9774; Fax: 800-583-2665; e-mail: journals@sagepub.com; Web site: http://sagepub.com |
Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
Update | 2017/4/10 |