Literaturnachweis - Detailanzeige
| Autor/inn/en | Moore, Quinn; Conway, Kevin; Kyler, Brandon; Gothro, Andrew |
|---|---|
| Institution | Food and Nutrition Service (FNS) (USDA) |
| Titel | Direct Certification in the National School Lunch Program: State Implementation Progress, School Year 2014-2015. Report to Congress -- Summary. Report CN-15-DC |
| Quelle | (2016), (2 Seiten)
PDF als Volltext kostenfreie Datei |
| Sprache | englisch |
| Dokumenttyp | gedruckt; online; Monographie |
| Schlagwörter | National Programs; Lunch Programs; Certification; Eligibility; School Districts; Low Income Students; Performance; Best Practices; Child Health; Federal Legislation; Nutrition; Federal Aid; Federal Programs; State Programs; United States |
| Abstract | This report responds to the requirement of Public Law 110-246 to assess the effectiveness of State and local efforts to directly certify children for free school meals. Direct certification is a process conducted by the States and by local educational agencies (LEAs) to certify eligible children for free meals without the need for household applications. In school year (SY) 2014-15, an estimated 91 percent of school-age Supplemental Nutrition Assistance Program (SNAP) participants were directly certified for free meals. This represents a four-percentage-point improvement from SY 2013-2014. [For the full report, see ED616764.] (ERIC). |
| Anmerkungen | US Department of Agriculture. 1400 Independence Avenue SW, Washington, DC 20250. Web site: http://www.usda.gov/wps/portal/usdahome |
| Erfasst von | ERIC (Education Resources Information Center), Washington, DC |
| Update | 2024/1/01 |
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