Suche

Wo soll gesucht werden?
Erweiterte Literatursuche

Ariadne Pfad:

Inhalt

Literaturnachweis - Detailanzeige

 
Autor/inn/enAbe, Keina; Akamatsu, Rie
TitelJapanese Children and Plate Waste: Contexts of Low Self-Efficacy
QuelleIn: Health Education Journal, 74 (2015) 1, S.74-83 (10 Seiten)Infoseite zur Zeitschrift
PDF als Volltext Verfügbarkeit 
Spracheenglisch
Dokumenttypgedruckt; online; Zeitschriftenaufsatz
ISSN0017-8969
DOI10.1177/0017896913519429
SchlagwörterSelf Efficacy; Eating Habits; Correlation; Foreign Countries; Case Studies; Regression (Statistics); Surveys; Elementary School Students; Questionnaires; Student Attitudes; Nutrition; Nutrition Instruction; Japan
AbstractObjective: Leaving a portion of meals uneaten, known as plate waste, is a serious problem among children in Japan. Although children's confidence that they can completely finish meals is related to plate waste, the circumstances that influence this confidence are not known. This study examined situations in which low self-efficacy for finishing their meal occurs among elementary school children in Tokyo, Japan. Design: A survey using a cross-sectional self-reporting questionnaire was conducted in December 2009. This questionnaire included items about plate waste behaviour, self-efficacy for completely finishing meals in specific situations, sex, height and weight. Methods: A total of 2659 Japanese 5th-grade students completed the questionnaire. Univariate logistic regression and multivariate logistic regression analyses were performed with the plate waste behaviour item, the not-completely-eaten group and the completely-eaten group as dependent variables, and with the self-efficacy items as independent variables. Results: Significant correlations were found between plate waste and low self-efficacy for completely finishing meals "when portion size is too large" (boys: Odds ratio (OR) = 3.94; 95% Confidence interval (CI) = 2.83, 5.49 and girls: OR = 2.68; 95% CI = 2.03, 3.54), "when food one dislikes is served" (boys: OR = 3.74; 95% CI = 2.77, 5.04 and girls: OR = 2.89; 95% CI = 2.21, 3.76), and "when the time allowed to eat is too short" (boys: OR = 1.57; 95% CI = 1.16, 2.14 and girls: OR = 1.49; 95% CI = 1.13, 1.97). Low self-efficacy "when a meal is not delicious" (OR = 1.79; 95% CI = 1.32, 2.43) was a predictor of plate waste only among boys. Conclusions: The results suggest that in Japan environmental improvement and nutritional education are related to children's plate waste. (As Provided).
AnmerkungenSAGE Publications. 2455 Teller Road, Thousand Oaks, CA 91320. Tel: 800-818-7243; Tel: 805-499-9774; Fax: 800-583-2665; e-mail: journals@sagepub.com; Web site: http://sagepub.com
Erfasst vonERIC (Education Resources Information Center), Washington, DC
Update2020/1/01
Literaturbeschaffung und Bestandsnachweise in Bibliotheken prüfen
 

Standortunabhängige Dienste
Bibliotheken, die die Zeitschrift "Health Education Journal" besitzen:
Link zur Zeitschriftendatenbank (ZDB)

Artikellieferdienst der deutschen Bibliotheken (subito):
Übernahme der Daten in das subito-Bestellformular

Tipps zum Auffinden elektronischer Volltexte im Video-Tutorial

Trefferlisten Einstellungen

Permalink als QR-Code

Permalink als QR-Code

Inhalt auf sozialen Plattformen teilen (nur vorhanden, wenn Javascript eingeschaltet ist)

Teile diese Seite: